Let’s talk about ingredients in wine
Posted: March 29, 2017
In an industry where ingredient labels are non-existent, the ingredients used – and not used – in today’s wines is something we often discuss at the winery.
And it appears others are talking about it too.
Thank you, Eric Asinov and Esther Mobley, for touching on a topic we at Turnbull are obsessed with– winemaking, using true ingredients, no additives, and honest farming.
Friends, take a moment to read these articles that weigh in on an long industry controversy finally coming to light. Let’s start a discussion. It’s important, and what sets us apart.
As a reminder our ingredients are: